2. Market EU 3. Marketing standards 4. Some Comments AIPCE CE-CE - - PowerPoint PPT Presentation

• 1. AIPCE/CEP Introduction
• 2. Market EU
• 3. Marketing standards
• 4. Some Comments

AIPCE-CEP CEP repres esen ents ts the EU Fish Processi essing g and Trade sectors tors . Our mission

• n is to promote

te a positive tive image of the secto tor r and to ensure re that legisl slative tive devel elopm pment ents s fully take into account any impacts s on our secto tor r and t to share e our experti rtise se and knowledge dge for success. ess.

AIPCE CE-CE CEP P – Who ho we are

27 billion € value 3.500 companies anies 120.00 000 0 direct ct emplo loyee yees 13.7 millio ion tons/ year r EU consum umpt ptio ion 5.6 millio lion n tons/ year EU import rts

Belgi gium um United ted Kingd gdom Finland and Spain Nethe therla rland nds Portuga ugal Italy France ce Germany any Denmark mark Ireland and Sweden den Norwa way Morroco

AIPCE CE-CE CEP P – Who ho we are

Umbrella association of national associations

Aprox

• ximati

tivel vely a a 80 80-85% % level el of repres esen enta tativeness tiveness

Import rt concessio ssions ns regim ime FinF nFish ish Study Trade de WG CMO/CFP CFP and EMFF Reform rm Labelli lling ng WG WG Food-Law aw WG Competit itiv iveness ness WG Sustaina ainabili bility y WG Traceability ability (IUU and Contro rol l Regulat latio ions) ns) ACs

Ensur ure the supply

To improve ve the Regulato tory ry environm ronmen ent To promote te a positive tive image

AIPCE CE-CE CEP P – Prior

• rit

ities ies

6

EU TOTAL SUPPLY – ALL SPECIES

2000 4000 6000 8000 10000 12000 14000 16000 18000 20000 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 e) 1,000 tonnes live weight year

• Fig. 4.1 A Actual supply for consumption and export

(f2005 EU [25], from 2006-2012 EU [27], from 2013 EU [28]) Total consumption Export

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100 200 300 400 500 600 700 800 900 1.000 1,000 tonnes live weight

• Fig. 4.2 C Volume of wild captured whitefish and pangasius supplied to EU (28)

by third countries for 2015

Third country import

Source: Eurostat-Comext Chart: AIPCE 2016

KEY NON-EU SUPPLY COUNTRIES

Source: FAO

FAO/FI Fish Supply-Demand Gap Projections

Marketings standards are old instruments:

• Reg 2136/89 : canned sardines
• Reg 1536/92 : canned tuna
• Reg 2406/1996 : other products

Reasons:

• fair competition
• market transparancy
• basis for intervention mechanisme
• regulating international trade

Some Comments: For regulated species few reasons to maintain marketing standards For canned sardines and tuna species specific reasons to keep the standards Controles are insufficient and in many MS they have to be paid by fishermen and buyers Min market sizes should be aligned with MCRS to keep it simple and to avoid costs and waste But in some cases the implication of that could be more unwanted sizes of fish on the market Marketing standards less effective with growing international trade Hygene Reg, Controle Reg, Labelling rules, IUU Reg now regulate the markets.