1 Chemical Control of Malaria Public Health I: Malaria Protozoan - - PDF document

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1 Chemical Control of Malaria Public Health I: Malaria Protozoan - - PDF document

What are Pests? Pests Any organism that bothers humans Depends upon severity of interaction in terms of competition, health concerns or annoyance 1 2 BIO 4101: Pesticides and the Environment BIO 4101: Pesticides and the Environment


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What are Pests?

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Pests

  • Any organism that bothers

humans

– Depends upon severity of interaction in terms of competition, health concerns

  • r annoyance

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Pesticide Use by Sector

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Pesticide Use by Sector

  • Public Health
  • Agriculture
  • Forestry
  • The Home

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1 - Pesticides and Public Health

  • Insects play major role in

disease transmission

  • Mostly Diptera (>8 Families)
  • Insects may be obligate

hosts

– e.g. Malaria in mosquitoes

  • Insects may be facultative

hosts

– e.g. W Nile Virus in mosquitoes

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Public Health I: Malaria

  • Probably the most devastating insect

transmitted disease in the world

  • Typically tropical
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  • Protozoan of

Plasmodium genus

  • Causes chills, fatigue,

fever

  • Infection of 300-500M/yr
  • Death rate 1-10%,

depending on treatment and sp. of Plasmodium

Public Health I: Malaria

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Chemical Control of Malaria

  • Most significant

intervention was with DDT

– e.g. Island of Sardinia

  • 1942 = 78,000 cases
  • 1951 = 9 cases after DDT

– e.g. Ceylon

  • <1963 = 3M cases
  • >1963 = 17 cases after DDT

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Banning of DDT

  • Effectiveness of DDT as pesticide is

unparalleled

– DDT on surface would persist and continue to infect flies on contact

  • After DDT was banned:

– Ceylon had 17 cases in 1963

  • 1968 = 500,000 cases
  • 1970 = 2M cases
  • DDT still used in 3rd world although

alternatives exist (Deltamethrin)

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Public Health II: Yellow Fever

  • An arbovirus (arthropod borne

virus)

  • Causes jaundice and

hemorrhagic illness

  • YF not huge problem but still

endemic in some places

– WHO estimates 200,000 infections/ yr with 30,000 deaths

  • Outbreak in Ethiopia in 1959

killed 15,000 people

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  • Modern equivalent: West Nile Virus
  • Although arbovirus lifecycle not tied to

vector, treatment best when applied to vector

Public Health II: Yellow Fever

  • Traditional approach:

airsprays of chemical insecticide

  • Nowadays, most common is

larvicide in water (B.t.)

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Public Health III: Trypanosomiasis

  • Sleeping sickness
  • Known since 14th Century (Africa)
  • Up to 50% mortality in some populations
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  • Caused by flagellated protozoan

parasite of 2 spp. of Trypanosomiasis

  • Trypanosoma ingested by TseTse

Fly (Glossina sp.)

  • Parasite develops in fly and

migrates to saliva glands

  • Infects human at next blood meal
  • Flies hang-out under leaves,

therefore airspray not very effective

  • Best control a combination of

vegetative clearing and pesticides

Public Health III: Trypanosomiasis

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Public Health IV: The Plague

  • AKA “The Scourge of Man”
  • Devastated entire cities and

some countries

  • 14th C in Central Europe 25M

dead (1/4 of population)

  • London 1666 = 70,000 deaths
  • India and China (1889-1918) =

10M deaths

  • Last outbreak occurred <50yrs

ago

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  • Rat disease, caused by bacteria

(Pasteurella pestis) vectored by rat flea (Xenopsylla cheopis)

  • Global disease control involves

combining rodenticide and insecticides in ship hulls

Public Health IV: The Plague

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Public Health V: Typhus Fever

  • Caused by Ricksettia prowazeki and

transmitted by common body louse

– Pathogen picked up by louse during bloodmeal, develops in gut and released in feces – Humans infected by breathing dust or contact with wounds – In humid conditions, feces are infectious up to several months

  • Treatment involves sanitation/hygiene

and louse control with pesticides

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  • Associated with humans in

crowded, un-sanitary conditions

  • Frequent outbreaks in combat

forces and prisons: “war fever” and “jail fever”

  • WWII 1943: Naples, Italy under

siege

– Bomb shelters overcrowded and filthy – Epidemic of typhus was imminent – Arrival of Allied Forces with DDT was 1st time typhus outbreak had ever been prevented

Public Health V: Typhus Fever

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2 - Role of Pests in Agriculture

  • Three main categories:

– Insects – Diseases – Weeds

  • Agriculture is largest user of pesticides

by sector

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Agricultural Use (%) by Sector

1960 1970 1980 1990 2000 2010 Herbicides 20 35 41 45 47 46 Insecticides 37 37 35 28 27 28 Fungicides 40 27 19 20 21 21 All Others 4 6 6 7 7 6

Market Value ($ M US) 800 2,00 11,600 28,000 38,000 50,000

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Contribution of Pesticides to Cash Crops

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Weeds 13.2% Diseases 13.3% Animal pests 15.6% Weeds 16.4%

Animal pests 7.1% Diseases 4.2%

Actual losses US$ 244 billion 42.1% 27.6% Production without crop protection 30.3% Attainable production - US$ 579 billion Losses prevented by crop protection US$ 160 billion

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Insects as Agricultural Pests

  • Estimated that 75% of all animals are

insects (mostly beetles)

– Not surprising there are so many ecological interactions with insects – Insects are mostly beneficial, small number are pests

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Types of Damage Caused by Insects

  • Depends largely on

morphology of mouthparts

  • Chewing insects

– Defoliators, borers, leaf miners, root feeders

  • Sucking insects

– Distort plant growth, stippling

  • n leaves, burning of leaves

(secretion of toxins)

  • May also be vectors of

disease

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Types of Damage Caused by Insects

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  • Insect pests usually cause

incremental damage

– Calculate EIL and ET to know when to intervene

  • Sometimes infestations
  • ccur and cause huge

losses very quickly

– e.g. locust swarms – e.g. armyworm “marching” across country

Insects as Agricultural Pests

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Effect of Insects on Food Production

  • In grain crops, insects may cause a

decrease in yield but do not impact harvest quality

  • In fruit and vegetable crops, insects may

cause yield reduction and affect harvest quality due to aesthetic expectations

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For example, Apples (Malus spp.)

  • Important crop in Ontario
  • Plagued by codling moth (Cydia

pomonella), red-banded leafroller (Argyrotaenia velutinana) and apple maggot (Rhagoletis pomonella)

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A) Codling Moth

  • 2 generations/yr.
  • Gen 1: adults emerge in spring, mate and

lay eggs in upper leaves

  • Larvae migrate to fruit and chew inside
  • Larvae eat inside fruit, many fruit fall to

ground with insects in development

  • They leave apple, find shelter and pupate

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  • Gen 2: adults emerge, mate and lay eggs near

fruit

  • Larvae attack fruit as they mature in late summer
  • Therefore, 2 phases of damage

– Without intervention, losses can be 20-90%

  • Most damage not visible

– Therefore, need to monitor – Pesticides only useful before larvae enter fruit

A) Codling Moth

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B) Red-banded Leafroller

  • Also 2 generations per year but occurs

two weeks before codling moth

  • Early generation feeds mostly on leaves,

later generation on fruit

  • Complicates treatment with pesticides

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C) Apple Maggot

  • Most destructive pest of apples
  • May have 85% loss if not treated
  • Overwinters as pupae in soil
  • Adults emerge in early summer, mate

and lay eggs just beneath skin of fruit

  • Larvae burrows as they eat, leaving

series of trails (railroad worm)

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For example, Cotton (Gossypium sp.)

  • Historically, largest user of pesticides among

agricultural crops

– 25% of world’s insecticides

  • Plagued by cotton boll weevil (Anthonomus

grandis)

– Introduced from Mexico in late 19th century – Adults feed on bolls, lay 200 eggs which hatch weeks later – Damage is extensive – Losses of $300M/yr

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  • Historically, cotton farming has employed all

types of pesticides available

– 1920s: crop dusting of calcium arsenate – 1950s: DDT (bollworm quickly developed resistance) – Resistance also found for dieldrin, heptaclor, endrin and toxaphene

  • Nowadays, genetically modified cotton for

resistance may reduce pesticide use by as much as 80%

For example, Cotton (Gossypium sp.)

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Plant Disease in Agriculture

  • Over 100,000 plant diseases in NAm, 50,000 of

which are highly destructive

– 8000 spp. of fungi – 500 spp. of nematodes – 250 viruses – 160 spp. of bacteria

  • On a per crop basis:

– 115 diseases on tomato – 196 on potato – 77 on wheat – 112 on corn – 200 on apples

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Plant Diseases

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Plant Diseases

  • Pathological: caused by a

living microorganism or virus

  • Physiological: caused by

a continued deficiency of a nutrient

  • Losses not as dramatic as

from insects, not as

  • bvious as from weeds

– Often insidious, difficult to detect

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Plant Diseases

  • Can attack plants from the very

beginning: planting of seeds

– Especially true for large seeded vegetables (e.g. peas, beans, corn, curcurbits) – Many seeds fail to germinate due to infection

  • Paradox: need early planting to

maximize growing season but cool, moist conditions promote development of disease

– Therefore, many seeds coated in fungicides

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Stages of Disease Development

  • 1) Inoculation

– Arrival of pathogen (e.g. egg, spore, larvae…)

  • 2) Incubation

– Development and growth of pathogen population

  • 3) Infection

– Pathogen enters plant and begins affecting it

  • Disease occurs when plant responds

– Wilting, cells die etc…

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Conditions Required For Disease to Occur

  • 3 steps are required for diseases

– 1) susceptible host plant – 2) disease producing agent (pathogen) – 3) environment favourable to disease development

  • Eliminate any of these to prevent disease
  • ccurrence

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How Disease is Controlled

  • 1) Exclusion

– Prevent disease from coming into area

  • 2) Eradication

– Eliminate pathogen from the area

  • 3) Protection

– Place protective barrier between pathogen and area of interest (usually chemical)

  • 4) Resistance

– Develop and use plant varieties that not susceptible to the disease

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Weeds in Agriculture

  • Weed: any plant growing

in a place where it is unwanted

– May be desired elsewhere

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Many Hundreds of Species of Weeds

  • In average hectare of

agricultural soil, may be several million weed seeds

  • If only 10% germinate, still

have hundreds of weed plants per sq. meter

– Competition for nutrients, light, water

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Weedy Characteristics

  • Related to r-selected life history pattern

– High capacity for dispersal (colonization) – Potential for seed dormancy – Fast growth – Production of many offspring – Good competitors – Shade intolerant

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Crop Injury From Weeds

  • Reduced yields (competition)
  • Reduced quality (contamination)
  • Increased production costs

(management)

  • Poisonous or

irritating

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Competition From Weeds

  • Wild mustard requires

2X as much nitrogen and 4X as much water as oats

  • Ragweed has 3X water

and nutrient requirements as corn

– Also causes allergies

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Crop Losses to Weeds

  • Experimental plots:

– Corn in Illinois lost 81% – Corn in Minnesota lost 51% – Soybeans in Nebraska lost 45%

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In Arid Areas (ex. Prairies)

  • Where water is limiting, crops sometimes

rotated on 3 year cycle

– 2 years production, 1 year fallow – Conserves soil moisture for crops – Creates need to control weeds in fallow year

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Herbicide Use in Agriculture

  • Corn (most significant)
  • Other grain plants

– Wheat, barley, oats, rye

  • Brush control in pastures and rangelands

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Most Common Herbicides

  • Accounted for approx. 95% (in decreasing order
  • f importance Internationally):

– Atrazine – Propachlor – Alachlor – 2,4-D – Butylate

Currently Glyphosate is #1 in USA

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Cosmetic Bans of Domestic Pesticides

  • 140 municipalities across

Canada Have some kind of ban in place

  • Entire Province of Quebec

since 2003

– Currently have lowest rates

  • f pesticide application in

Canada (50% decrease from 1994 levels)

  • Ontario followed suit in

2009

– Exceptions for public health and safety, agriculture, forestry and golf courses

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Vertebrate Pests in Agriculture

  • Many species of birds and mammals are

pests but pesticides rarely used

– Trapping, shooting, noisemakers, scarecrows etc…

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Rodents

  • Rats and mice are big pests of grain

storage

– Rodenticides used but must be tightly controlled around feed grain to avoid contamination – Most common is Warfarin (mostly used in home)

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Predators

  • Pests of livestock

ranchers

– Coyotes, wolves prey on sheep, calves, poultry

  • Sometimes pesticides have been used in

the past to poison predators (e.g. strychnine)

– Cause non-target problems because carrion also poisonous

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Birds

  • Can be pests of fruit and grain crops

– Big losses from Robins and other songbirds in blueberry production – Big losses in corn from blackbirds (e.g. red- winged blkbrd, starlings, cowbirds)

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Pests in Forestry

  • In North America, 1/3 of

area covered by forest

– Used for timber, recreation, aesthetics

  • In Canada, there are 3

hectares of forest for each hectare of cultivated land

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Forest Resources, Nat.Res. Canada

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Millions of ha Harvested forest; 0.9 Managed forest; 144.6 Forest land; 309.8 Total forest and wooded land 401.9 Total land 909.4

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  • Many forest pests, particularly insects

and disease

  • Losses may be due to wood destroyed or

from lost potential due to growth inhibition

Pests in Forestry

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Temporal Dynamics

  • Forests are long-

lived, therefore often have cyclical

  • utbreaks of pest

populations

  • For example,
  • utbreaks of Spruce

Budworm follow several years of dry, mild spring weather

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Major Insect Pests in Forestry

  • Gypsy Moth (Lymantria dispar)

– Introduced from Eurasia in 1869, hoping to create silk industry in Massachusetts – Silk industry failed but moth proliferated – Less than 20yrs later was defoliating New England deciduous trees

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  • Spruce Budworm (Choristoneura spp.)
  • In Canada, have been 6 major outbreaks

since 1700

  • Synchrony between budworm and fir-

spruce-birch forests of E Canada and Maine

Major Insect Pests in Forestry

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Spruce Budworm Outbreaks

  • Outbreak in 1877 wiped out entire forest but

understory regenerated

  • In 1912, understory was a mature forest
  • After several dry seasons, fir forests completely

wiped out by 1919

  • Another outbreak occurred in 1949-1958 when

previous understory became mature forest

  • Post WWII attacks less severe due to chemical

intervention

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Globalization and Exotic Pests

  • Asian long-horned beetle

(Anoplophora glabripennis)

  • Introduced from China to

Brooklyn in1996

  • Larva burrow in hard-wood

trees

– Maple, birch, willow etc.

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Diseases in Forestry

  • For the most part, pesticides have not

played major role in regulating disease in forests

  • 2 exceptions

– White Pine Blister Rust – Dutch Elm Disease

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White Pine Blister Rust

  • Cronartium ribicola (Fungi)
  • Requires 2 hosts to complete life-cycle
  • Spores produced on Ribes (currants)

released into wind and infect trees

  • Attacks 5-needled pines
  • High degree of mortality (100%)

in young pines

  • Pesticides used against Ribes

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Dutch Elm Disease

  • 3 species of Ophiostoma

fungus

  • Introduced to NAm in

1930

  • Attacks almost all species
  • f Elm (Ulmus)
  • Fungus grows and

mycelium clogs vascular tissues, choking tree

– Slow, progressive death

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  • Transmitted by 3 species of Bark

Beetles

  • Bark Beetles bore into dead or decaying

wood and lay eggs

  • Larvae burrow while developing
  • Emerging adults carry spores to healthy

trees for infection

  • Chemical pesticides are

used to control the beetle vectors

Dutch Elm Disease

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Herbicides in Forestry

  • Mostly restricted to roads, rights-of-way,

powerlines, railways

  • Also used to clear re-growth after clear-cut

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Herbicides in Forestry

  • For weeding after clear cuts

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Pesticides in the Home

  • Although agriculture is largest user, domestic

use is most frequent

  • Most important domestic pests:

cockroach, rats, termites

– Also: fleas, silverfish, mice, ants, clothes moths

  • Lawns may be attacked by grubs, beetles,

weevils, webworms, mice, moles, rabbits

– Ontario has passed a law banning the cosmetic use of pesticides (2009), following Quebec

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Pesticide Market Breakdown (USA)

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70 PROFESSIONAL MARKET

Insecticides

Herbicides Rodenticides Fungicides Other

CONSUMER MARKET

Insecticides Herbicides Rodenticides Fungicides

Total market = $1.8 Billion Total market = $1.8 Billion